Check out our calendar below for special programs and activities to plan your fun-filled adventure, or just pop by any day we’re open during our regular museum hours—we promise you’ll always find something to do.
Advance ticket purchases are encouraged but not required. You can purchase tickets here.
☀️ Open: Monday and Wednesday-Saturday: 10am-4pm (Members Only at 9:30am)
☀️ Super Sweet Sundays – Open: June 30, July 14, July 21, August 11, August 25: 10am-4pm (Members Only at 9:30am)
🕙 Closed: Tuesdays, July 4, July 7, August 4, August 18, September 2
There may be additional closures due to severe weather. Check Explore & More’s social media channels and local news outlets for updates on delays and closings.
Chef du Jour is a unique and interactive cooking series taking place throughout October, November & early December. Join us for a fun evening of cooking, featuring some of our area’s most talented chefs right from the comfort of your own kitchen! Each evening will feature a different Chef, sharing their favorite recipes through a live video. You will not Read more about Chef du Jour with Chef Steve Gedra »
Friday, October 30, 7 p.m. Chef Mansi Demla from Tulsi and Pastry Chef Lauren Baynes from Bread by Baynes Vegetarian option available Lauren Baynes and Mansi Demla are preparing an Italian-Indian Fusion meal for Explore & More’s Chef du Jur event. Mansi Demla specializes in traditional Northern Indian, Sindhi cuisine, and Indian-fusion meals inspired by her mother and family’s recipes from Uttar Pradesh, Read more about Chef du Jour with Chef Mansi Demla from Tulsi and Pastry Chef Lauren Baynes from Bread by Baynes »
Tuesday, December 1, 7 p.m. Chef Adam Goetz from Craving takes us inside the kitchen at Craving Chef Adam Goetz has been catering to Buffalo for over ten years. Most recently Chef Adam was the owner and Executive Chef of his celebrated Sample Restaurant and catering. He has won Sample many awards for food and drink throughout the region and has added Read more about Chef du Jour with Chef Adam Goetz from Craving »
