Check out our calendar below for special programs and activities to plan your fun-filled adventure, or just pop by any day we’re open during our regular museum hours—we promise you’ll always find something to do.
Advance ticket purchases are required. You can purchase tickets here.
Hours of Operation:
New schedule: reservations required!
Open Wednesdays, Fridays, Saturdays & Sundays 10 AM – 4 PM
Members Only: Fridays 10 AM-11 AM
The museum is closed on the following holidays: Easter Sunday, Memorial Day, Fourth of July, Thanksgiving, Christmas Eve, and Christmas Day.
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Chef du Jour with Chef Adam Goetz from Craving
December 1, 2020 @ 7:00 pm - 8:30 pm$120
Tuesday, December 1, 7 p.m.
Chef Adam Goetz from Craving takes us inside the kitchen at Craving
Chef Adam Goetz has been catering to Buffalo for over ten years. Most recently Chef Adam was the owner and Executive Chef of his celebrated Sample Restaurant and catering. He has won Sample many awards for food and drink throughout the region and has added to the up-and-coming culinary scene in Buffalo. He also served as one of four Nickel City Chefs in Buffalo’s own unique series and food challenge, Nickel City Chef. For all 10 seasons, he competed against local chefs using local secret ingredients before a live audience. Chef Adam is featured from three of the five seasons in the beautiful Nickel City Chef Cookbook.