Check out our calendar below for special programs and activities to plan your fun-filled adventure, or just pop by any day we’re open during our regular museum hours—we promise you’ll always find something to do.
Advance ticket purchases are encouraged but not required. You can purchase tickets here.
Open For Play: Wednesday-Sunday: 10am-4pm
Members Only: Wednesday-Sunday: 9:30am-10am
Closed: Monday and Tuesday
There may be additional closures due to severe weather. Check Explore & More’s social media channels and local news outlets for updates on delays and closings.
It’s your turn for fun! Grab your friends and join us for our third annual Incredible Hunt Presented by HUNT Real Estate. Don’t miss this grownups-only day of play where teams face off to see who knows Buffalo best by hunting for clues in this app-based scavenger hunt. After the Hunt, join us for the Finish Line Party with food Read more about Incredible Hunt »
Grown Up Night of Play: Around the World in Holidays Grab your friends for a playful tour of countries and cultures as we celebrate year-end traditions from around the world! This special 21+ event includes access to hands-on activities throughout the museum, food stations, drink tastings, live music, and MORE! Tickets are $35 until November 1st, then $45!
Shhh – it’s a secret! Grown Ups are taking over Explore & More for a Prohibition-themed Night of Play! Come on down to explore three floors of exhibits brought to life like it's 1929 – it’s going to be the bee’s knees! So get dolled up and wiggle on down for nosh and hooch samples, listen to the wangdoodle, and Read more about Grown Up Night of Play »
Chef du Jour is a unique and interactive cooking series taking place throughout October, November & early December. Join us for a fun evening of cooking, featuring some of our area’s most talented chefs right from the comfort of your own kitchen! Each evening will feature a different Chef, sharing their favorite recipes through a live video. You will not Read more about Chef du Jour with Chef Steve Gedra »
Friday, October 30, 7 p.m. Chef Mansi Demla from Tulsi and Pastry Chef Lauren Baynes from Bread by Baynes Vegetarian option available Lauren Baynes and Mansi Demla are preparing an Italian-Indian Fusion meal for Explore & More’s Chef du Jur event. Mansi Demla specializes in traditional Northern Indian, Sindhi cuisine, and Indian-fusion meals inspired by her mother and family’s recipes from Uttar Pradesh, Read more about Chef du Jour with Chef Mansi Demla from Tulsi and Pastry Chef Lauren Baynes from Bread by Baynes »
