World Travelers Cooking Camp – Sold Out!

Pack your bag and let’s get exploring! Children will travel the world and encounter a different country every day of the week through maker projects, artistic masterpieces, traditional games, and authentic foods, as they gain math, science, and cooking skills.

Hands-on cooking lessons are built into the daily schedule. This isn’t your typical make-pizza-bagels-and-ice-cream-sundaes kiddie “cooking” class, either.  As an added bonus, this camp features “Passport to the World Club Camp” hosted by Patti Green. The program will highlight a different country each of the five camp days, highlighting traditional foods and recipes that campers will bring home each day to share with their family.  Each cooking class, approximately 75-90 minutes, will be built into our daily camp schedule. During this week-long camp, all the ingredients are pre-measured and included for campers to learn about how people live in different places around the world! 

Ages: 5 – 10

Date: Monday, July 25th – Friday, July 29th

Time: 8:30am – 4:00pm

Price per child: $350
Museum members receive a $25 discount.